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Thinking about a unique dining experience in Singapore? Omakase Singapore introduces gourmands a memorable meal where the chef curates each dish just for you. Omakase means “I’ll leave it up to you” in Japanese, and it centres on letting the chef decide to serve the best seasonal ingredients.

Singapore boasts a wide range of omakase outlets. Some popular names include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Each spot has its own style and specialty, from traditional Edomae sushi to creative fusion plates.

The usual omakase experience begins with small starters, continues with various sushi and sashimi courses, then moves on to grilled dishes or premium meats. Every dish is introduced by the chef, making the meal feel click here more personal and interactive.

Prices for omakase in Singapore can vary widely. You could pay $60+ for lunch or over $400 for an elaborate dinner feast.

Booking ahead is highly recommended for popular omakase restaurants in Singapore. Most venues offer limited counter seats so you can interact directly with the chef.

For celebrations or simple indulgence, omakase in Singapore guarantees great service and memorable flavours.

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